Faculty of Natural and Agricultural Sciences
Department of Food Science
Emmambux, MN
PhD (Pret) MSc(Agric) Food Science and Technology - Senior Lecturer
NRF Rating: Y2
Contact Details
Research Interests
Research Output
Contact Details:
Telephone number: 012 420-2059
Fax number: 012 420-2839
E-mail address: naushad.emmambux@up.ac.za
Research Interests:
Grain quality
Value addition to underutilized SA foodstuffs
Combating lifestyle diseases through the use of indigenous South African Foods
Research Output:
Research articles in refereed specialist journals:
D'Silva TV, Taylor JRN, Emmambux MN: 2011. Enhancement of the pasting properties of teff and maize starches through wet-heat processing with added stearic acid. Journal of Cereal Science, 53, pp 192-197, Full Text
Adebowale Abdu, Emmambux MN, Beukes M, Taylor JRN: 2011. Fractionation and characterization of teff proteins. Journal of Cereal Science, 54, pp 380-386, Full Text
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