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Faculty of Natural and Agricultural Sciences
Department of Microbiology and Plant Pathology

Venter, SN

MSc(Pret) PhD(Pretoria) - Associate Professor and Head

NRF Rating: C3

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Research Interests

Research Output

Contact Details:

Telephone number: 012 420 4100
Fax number: 012 420 3266
E-mail address: fanus.venter@up.ac.za

Research Interests:

Bacterial pathogens in water

Microbial Evolution and Diversity

Research Output:

Research articles in refereed specialist journals:

Shikongo-Nambabi MNNN, Chimwamurombe PM, Venter SN: 2010. Factors impacting on the microbiological quality and safety of processed hake. African Journal of Biotechnology, 9 (49) / Dec, pp 8405-8411, Full Text

Brady C L, Venter SN, Cleenwerck I, Vandemeulebroecke K, de Vos P, Coutinho TA: 2010. Transfer of Pantoea citrea, Pantoea punctata and Pantoea terrea to the genus Tatumella emend. as Tatumella citrea comb. Nov. Tatumella punctata comb nov and Tatumella terrea comb nov and description of Tatumella morbirosei sp. Nov.. International Journal of Systematic and Evolutionary Microbiology, 60, pp 484-494.

Brady C L, Cleenwerck I, Venter SN, Engelbeen K, de Vos P, Coutinho TA: 2010. Emended description of the genus Pantoea description of four species from human clinical samples Pantoea septica. International Journal of Systematic and Evolutionary Microbiology, 60, pp 2430-2440.

De Maayer P, Chan WY, Venter SN, Toth IK, Birch P, Joubert F, Coutinho TA: 2010. Genome Sequence of Pantoea ananatis LMG20103, the Causative Agent of Eucalyptus Blight and Dieback. Journal of Bacteriology, 192 (11) / June, pp 2936-2937, Full Text

Brady C, Denman S, Kirk S, Venter SN, Rodriquez-Palenzuela P, Coutinho TA: 2010. Description ofGibbsiella quercinecans gen. nov., sp. Nov., associated with Acute Oak Decline. Systematic and Applied Microbiology, 33, pp 444-450.

Shikongo-Nambabi MNNN, Kachigunda B, Venter SN: 2010. Evaulation of oxidising disinfectants to controlVibrio biofilms in treated seawater used for fish processing. Water SA, 36 (3) / Apr, pp 215-220, Full Text

 

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