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Faculty of Natural and Agricultural Sciences
Department of Agricultural Economics, Extension and Rural Development

Schonfeldt, HC

B (Huish) & (Dieetk) B (Hons)(Huish) M (Huish) PhD - Senior Lecturer

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Research Output

Contact Details:

Telephone number: 012 420 4018
Fax number: 012 420 3290
E-mail address: hettie.schonfeldt@up.ac.za

Research Output:

Research articles in refereed specialist journals:

Duvenage SS, Duvenhage SS, Schonfeldt HC, Kruger R: 2010. Food product attributes guiding purchasing choice of maize meal by low-income South African consumers. Development Southern Africa, 27 (3) / 9, pp 309-331.

Leighton CS, Schonfeldt HC, Kruger R: 2010. Quantitative descriptive sensory analysis of five different cultivars of sweet potato to determine sensory and textural profiles. Journal of Sensory Studies, 25, pp 2-18, Full Text

Schonfeldt HC, Naude RT, Boshoff E: 2010. Effect of age and cut on the nutritional content of South African beef. Meat Science, 86, pp 674-683.

Gibson N, Schonfeldt HC, Vermeulen H: 2010. The Possible impact of inflation on nutritionally vulnerable households in a developing country using South Africa as a case study.. Nutrition Bulletin, 35, pp 253-266.

 

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