Faculty of Natural and Agricultural Sciences
School of Agricultural and Food Sciences
Department of Food Science
Buys, EM
MSc(Pret) PhD(Witwatersrand) - Associate Professor
NRF Rating: Y2
Contact Details
Research Interests
Research Output
Contact Details:
Telephone number: 012 420 3209
Fax number: 012 420 2839
E-mail address: elna.buys@up.ac.za
Research Interests:
Dairy and Meat Microbiology
Natural shelf-life extension of food
Modern food processing technologies for improved quality and safety of foods
Enteric viruses & Environmental virology
Research Output:
Research articles in refereed specialist journals:
Bille PG, Buys EM, Taylor JRN: 2007. The technology and properties of Omashikwa, a traditional fermented buttermilk produced by small-holder milk producers in Namibia. Food Science and Technology International, 42, pp 620-624.
Oyugi EA, Buys EM: 2007. Microbiological quality of shredded Cheddar cheese packaged in modified atmospheres. International Journal of Dairy Technology, 60 (2) / May, pp 89-95, Full Text
Seifu E, Donkin EF, Buys EM: 2007. Potential of lactoperoxidase to diagnose subclinical mastitis in goats. Small Ruminant Research, 69, pp 154-158, Full Text
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