Output 2005
Research articles in refereed specialist journals
Cereal Chemistry
Article Title
Byaruhanga YB, Erasmus C, Taylor JRN: 2005. Effect of microwave heating of kafirin on the functional properties of kafirin films. 82 (5), pp 565-573.
Taylor J, Taylor JRN, Dutton MF, de Kock S: 2005. Glacial acetic acid - A novel food-compatible solvent for kafirin extraction. 82 (5), pp 485-487.
da Silva LS, Taylor JRN: 2005. Physical, mechanical and barrier properties of kafirin films from red and white sorghum milling fractions. 82 (1), pp 9-14.
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