Faculty of Natural and Agricultural Sciences
School of Agricultural and Food Sciences
Department of Consumer Science
A social-psychological social-cultural approach in the study of human behaviour in textiles, clothing, foods, nutrition and interior merchandise - Research Output
Research articles in refereed specialist journals:
Vermeulen H, Kirsten JF, Doyer OT, Schonfeldt HC: 2005. Attitudes and acceptance of South African urban consumers towards genetically modified white maize. Agrekon, 44 (1) / Mar, pp 118-137.
Viljoen AT, Botha P, Boonzaaier CC: 2005. Factors contributing to changes in food practices of a black South African community. Journal of Family Ecology and Consumer Sciences/Tydskrif vir Gesinsekologie en Verbruikerswetenskappe, 33, pp 46-62.
Research and technical/policy output for clients:
Leighton CS, Schonfeldt HC, Visser RE, Van Niekerk JM: Technical Report: 2005. Sensory profiles of six lager beers samples. For: Agricultural Research Council.
Leighton CS, Schonfeldt HC, Visser RE, Van Niekerk J M: Technical Report: 2005. Sensory profiles of four alcoholic beverages. For: Agricultural Research Council.
Leighton CS, Schonfeldt HC, Van Heerden SM, Van Niekerk J M, Visser RE, Smit MF: Technical Report: 2005. Determination of the sensory profiles of five cheese flavoured extruded corn chip samples. For: Agricultural Research Council - Irene.
Leighton CS, van Heerden SM, Schonfeldt HC, Van Niekerk J M, Visser RE, Smit MF: Technical Report: 2005. Determination of the sensory profiles of five BBQ flavored extruded corn chip samples. For: Agricultural Research Council - Irene.
Leighton CS, Schonfeldt HC, Van Heerden SM, Van Niekerk J M, Visser RE, Smith MF: Technical Report: 2005. Determination of the sensory profiles of five fruit chutney flavored extruded corn chip samples. For: Agricultural Research Council - Irene.
Leighton CS, Schonfeldt HC, Van Heerden SM, Van Niekerk J M, Visser RE, Smit MF: Technical Report: 2005. Determination of the sensory profiles of five chicken flavored extruded corn chip samples. For: Agricultural Research Council - Irene.
Leighton CS, Schonfeldt HC, Van Heerden SM, Van Niekerk J M, Visser RE, Smit MF: Technical Report: 2005. Determination of the sensory profiles of five tomato flavored extruded corn chip samples. For: Agricultural Research Council - Irene.
Rule SR, Aird R, Drimie S, Faber M, Germishuyse T, Jordaan A, Kok P, Roberts B, Roefs M, Schonfeldt HC, Schwabe C, Van Lieshout M, Van Zyl J, Vermeulen H: Technical Report: 2005. Report on survey in Sekhukhune to pilot the development of a food insecurity and vulnerability modelling system (FIVIMS) for South Africa. For: Human Sciences Research Council.
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