Faculty of Natural and Agricultural Sciences
Department of Food Science
Phytochemicals of southern African cereals and legume grains - Research Output
Research articles in refereed specialist journals:
Siwela M, Taylor JRN, de Milliano WAJ, Duodu KG: 2010. Influence of phenolics in finger millet on grain and malt fungal load, and malt quality. Food Chemistry, 121, pp 443-449.
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