Output 2009
Research articles in refereed specialist journals
Meat Science
Frylinck L, van Wyk G, Smith TPL, Strydom PE, van Marle-Köster E, Webb EC, Koohmaraie M, Smith MF: 2009. Evaluation of biochemical parameters and genetic markers for association with meat tenderness in South African feedlot cattle. 83, pp 657-665.
|
