Faculty of Natural and Agricultural Sciences
School of Agricultural and Food Sciences
Department of Food Science
Dairy and Meat Microbiology - Research Output
Research articles in refereed specialist journals:
Shale K, Lues JFR, Venter P, Buys EM: 2006. The distribution of Staphylococci in bioaerosols from red-meat abattoirs. Journal of Environmental Health, 69 (4) / Nov, pp 25-32.
Venter P, Shale K, Lues JFR, Buys EM: 2006. Microbial proliferation and mathematical indices of vacuum-packed bovine meat. Journal of Food Processing and Preservation, 30, pp 433-448.
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