Page 72 - University of Pretoria RESEARCH OUTPUTS 2016

FACULTY OF HEALTH SCIENCES
(CONTINUED)
SCHOOL OF HEALTH CARE SCIENCES HUMAN NUTRITION
JOURNAL ARTICLES
Deepak V, Kasonga AE, Kruger MC, and Coetzee M. 2016. Carvacrol inhibits osteoclastogenesis and negatively regulates the survival of mature osteoclasts. In Biological & Pharmaceutical Bulletin, 39, pp 1150-1158. http://hdl.handle.net/2263/56226.
Deepak V, Kruger MC, and Coetzee M. 2016. Geraniol attenuates osteoclast di erentiation by suppressing NF-kB activity and expression of osteoclastogenic genes. In Medicinal Chemistry Research, 26, pp 19-26.
Janse van Rensburg A, and Wenhold FAM. 2016. Validity and reliability of eld resonance raman spectroscopy for assessing carotenoid status. In Journal of Nutritional Science and Vitaminology, 62, pp 317-321.
Kemp JE, and Wenhold FAM. 2016. Human milk forti cation strategies for improved in-hospital growth of preterm infants. In South African Journal of Clinical Nutrition, 1(1), pp 1-8.
Kupolati MD, Gericke GJ, MacIntyre UE, Ferreira R, Fraser WJ, and du Toit PJ. 2016. Nutrition education practices of primary school teachers in a resource-constrained community in Gauteng, South Africa. In Ecology of Food And Nutrition, 55(3), pp 279-291.
Links MR, Taylor J, Kruger MC, Naidoo V, and Taylor JRN. 2016. Ka rin microparticle encapsulated sorghum condensed tannins exhibit potential as an anti-hyperglycaemic agent in a small animal model. In Journal of Functional Foods, 20, pp 394-399. http://hdl.handle.net/2263/53366.
Mataboge MLS, Mulaudzi FM, Wenhold FAM, Nkunika P, Dlamini N, and Alders R. 2016. E ects of climate variability on the harvesting and preservation of Mopani worms. In Indilinga: African Journal of Indigenous Knowledge Systems, 15(2), pp 34-48.
Muchiri JW, Gericke GJ, and Rheeder P. 2016. Impact of nutrition education on diabetes knowledge and attitudes of adults with type 2 diabetes living in a resource-limited setting in South Africa: a randomised controlled trial. In Journal of Endocrinology, Metabolism and Diabetes of South Africa, 1(1), pp 1-9.
Muchiri JW, Gericke GJ, and Rheeder P. 2016. E ect of a nutrition education programme on clinical status and dietary behaviours of adults with type 2 diabetes in a resource-limited setting in South Africa: a randomised controlled trial. In Public Health Nutrition, 19(1), pp 142-155.
Muchiri JW, Gericke GJ, and Rheeder P. 2016. Subjects’ experiences of a nutrition education programme: a qualitative study of adults with type 2 diabetes mellitus living in a rural resource-limited setting in South Africa. In South African Journal of Clinical Nutrition, 29(2), pp 83-89.
Olivier N, Wenhold FAM, and Becker PJ. 2016. Resting energy expenditure of black overweight women in South Africa is lower than of white women. In Annals of Nutrition and Metabolism, 69, pp 24-30.
Sagar TJA, Rantlha M, Kruger MC, Coetzee M, and Deepak V. 2016. Ferulic acid impairs osteoclast fusion and exacerbates survival of mature osteoclasts. In Cytotechnology, 68, pp 1963-1972.
Symington E, Gericke GJ, Nel J, and Labadarios D. 2016. The relationship between stunting and overweight among children from South Africa: secondary analysis of the National Food Consumption Survey - Forti cation Baseline I. In SAMJ South African Medical Journal, 106(1), pp 65-69.
Vilakazi N, Taylor JRN, MacIntyre UE, and Kruger J. 2016. E ects of processing and addition of a cowpea leaf relish on the iron and zinc nutritive value of a ready-to-eat sorghum-cowpea porridge aimed at young children. In LWT-Food Science and Technology, 73, pp 467-472. http://hdl.handle.net/2263/56294.
Wenhold FAM, and Faber M. 2016. Vitamin A-related potential of wild edible plants in a school vegetable garden: a case study from North-West province, South Africa. In Journal of Family Ecology and Consumer Sciences, 1, pp 1-10.
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