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Blair J, Fourie J, Varloud M, and Horak IG. 2016. E cacy and speed of kill of a topically applied formulation of dinotefuran-permethrin- pyriproxyfen against weekly tick infestations with Rhipicephalus sanguineus (sensu lato) on dogs. In Parasites & Vectors, 9(283),
pp 1-7.
Boerhout E, Koets A, Vernooij J, Mols-Vorstermans T, Nuijten P, Rutten VP, Bijlsma J, and Eisenberg S. 2016. Reisolation of Staphylococcus aureus from bovine milk following experimental inoculation is in uenced by fat percentage and speci c immunoglobulin G(1) titer in milk. In Journal of Dairy Science, 99, pp 4259-4269.
Braae U, Penrith ML, Ngowi H, Lekule F, and Johansen M. 2016. Awareness concerning optimal pig production management and animal welfare among smallholder farmers in Tanzania. In Animal Welfare, 25, pp 439-446.
Cabezas-Cruz A, Zweygarth E, Vancova M, Broniszewska M, Grubho er L, Passos L, Ribeiro M, Alberdi M, and de la Fuente J. 2016. Ehrlichia minasensis sp nov., isolated from the tick Rhipicephalus microplus. In International Journal of Systematic and Evolutionary Microbiology, 66, pp 1426-1430.
Caetano M, Afonso F, Ribeiro R, Fonseca A, Abernethy DA, and Boinas F. 2016. Control of Bovine Brucellosis from Persistently Infected Holdings Using RB51 Vaccination with Test-and-Slaughter: A Comparative Case Report from a High Incidence Area in Portugal. In Transboundary and Emerging Diseases, 63, pp 39-47.
Callaby R, Toye P, Jennings A, Thumbi S, Coetzer JAW, Van Wyk(Conradie) I, Hanotte O, Mbole-Kariuki M, Bronsvoort B, Kruuk L, Woolhouse M, and Kiara H. 2016. Seroprevalence of respiratory viral pathogens of indigenous calves in Western Kenya. In Research in Veterinary Science, 108(2016), pp 120-124.
Campe A, Abernethy DA, Menzies F, and Greiner M. 2016. Latent class regression models for simultaneously estimating test accuracy, true prevalence and risk factors for Brucella abortus. In Epidemiology and Infection, 144(2016), pp 1845-1856. http://hdl.handle.net/2263/55997.
Cangi N, Gordon J, Bournez L, Pinarello V, Aprelon R, Huber K, Lefrançois T, Neves LCBGD, Meyer D, and Vachiéry N. 2016. Recombination is a major driving force of Genetic Diversity in the Anaplasmataceae Ehrlichia ruminantium. In Frontiers in Cellular and Infection Microbiology, 6(111), pp 1-14.
Coon CAC, Garcia-Longoria L, Martin L, Magallanes S, de Lope F, and Marzal A. 2016. Malaria infection negatively a ects feather growth rate in the house sparrow Passer domesticus. In Journal of Avian Biology, 47, pp 779-787.
de Beer C, Venter GJ, Green K, Esterhuizen J, de Klerk D, Ntshangase J, Vreysen M, Pienaar R, Motloang M, Ntantiso L, and Latif A. 2016. An update of the tsetse  y (Diptera: Glossinidae) distribution and African animal trypanosomosis prevalence in north-eastern KwaZulu-Natal, South Africa. In Onderstepoort Journal of Veterinary Research, 83(1), pp 1-10. http://hdl.handle.net/2263/55290.
de Beer C, Venter GJ, and Vreysen M. 2016. Improving the Diet for the Rearing of Glossina brevipalpis Newstead and Glossina austeni Newstead: Blood Source and Collection - Processing - Feeding Procedures. In PLoS One, 11(12), pp 1-14.
de Castro M, de Klerk D, Pienaar R, Latif A, Rees D, and Mans BJ. 2016. De novo assembly and annotation of the salivary gland transcriptome of Rhipicephalus appendiculatus male and female ticks during blood feeding. In Ticks and Tick-Borne Diseases, 7, pp 536-548.
Dietrich M, Tjale MA, Weyer J, Kearney T, Seamark ECJ, Nel LH, Monadjem A, and Markotter W. 2016. Diversity of Bartonella and Rickettsia spp. in bats and their blood-feeding ectoparasites from South Africa and Swaziland. In PLoS One, 11(3), pp 1-9.
Doboro F, Njiro S, SibekoMatjila KP, and Jansen van Vuuren M. 2016. Molecular Analysis of South African Ovine Herpesvirus 2 Strains Based on Selected Glycoprotein and Tegument Genes. In PLoS One, 11(3), pp 1-22.
Eisenberg S, Boerhout E, Ravesloot L, Daemen A, Benedictus L, Rutten VP, and Koets A. 2016. Diurnal di erences in milk composition and its in uence on in vitro growth of Staphylococcus aureus and Escherichia coli in bovine quarter milk. In Journal of Dairy Science, 99, pp 5690-5700.
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